The flavors of home-style and modern cuisine come together in one place at the Szarvas restaurant. The menu changes seasonally. One of the specialties is venison loin, and the irresistible roasted knuckle, which has a recipe with a twenty-year tradition. This is a marinated, boiled, and then baked marvel that is definitely worth a taste. The restaurant has a homely atmosphere and is suitable for families with small children, as there is a small playground available for the little ones.
Galéria
